I’ve always felt passionate about healthy living and eating right, and providing my family with healthy whole meals that properly fuel their bodies and minds.

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My love + passion for health expanded greatly when I attended the Institute of Holistic Nutrition in Vancouver where I studied for 2 years part time and got to deep dive in how to use food as medicine. Following my graduation at IHN, I became a part of a mentorship program to build my practice as a nutritional practitioner focusing on 1:1 consultations.